• Tis' the season to be vegan
    October 7, 2018
    Being vegan isn't necessarily an easy thing to do especially when you’re starting out. You may not even know what kind of foods are under the "okay-to-eat" list. So to help you out, we've come up with a little list of substitute foods for vegans!
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  • Pumped on pumpkins
    October 7, 2018
    In the spirit of our favourite day in October that is Halloween, we look to the iconic squash plant that’s most popularly associated to the spooky celebration to create 3 recipes that are guaranteed to spice up your kitchen. Let’s get cooking!
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  • Say Hello To Pomelos
    September 7, 2018
    As we’re nearing the mid-autumn festival in Malaysia, you will probably see more of these fruits popping up around town. Pomelos are considered the ancestors of the grapefruit. They taste sweet and slightly sour too. It’s said that pomelos are a lucky fruit because they’re believed to be one of the Moon Goddess’ favourite fruits. However, luck isn’t the only magical thing about this fruit. Due to it being rich in nutrients and minerals, pomelos can aid in fighting urinary tract infections, reducing chances of cancer, and improve the overall health of the heart. So, what can you do with this exotic lucky fruit? Here are a few things you could try!
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  • What Your Favourite Mooncake Flavour Says About You
    September 7, 2018
    The Mid-Autumn Festival is upon us! Which means it’s time for family reunions and a generous serving of delicious mooncakes. Like most things in Chinese culture, the significance of mooncakes during this celebration is one that’s symbolic; its roundness represents togetherness and its shape also complements the harvest moon which is believed to bring prosperity for families. In recent years, mooncake flavours have evolved. Some for the better while some are slightly questionable (i.e.: durian cheese and salted bean), and if you are what you eat, then the flavour you choose has something to say about you.
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  • 3 Ways to Add a Twist to Your Favourite Malaysian Snacks & Drinks
    August 17, 2018
    Malaysians live to eat, and most of us probably have something perfect to eat for every hour. In conjunction with our Local Merdeka Fair, we’re mixing up the way some of your favourite Malaysian food and drinks are served.
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  • Korean Greens That Got Painted Red
    August 6, 2018
    We all remember the K-Craze that happened a few years ago. It started with K-Pop, went on to K-Dramas, slowly transitioned into K-Culture and finally, we arrived at K-Foods. The traditional, staple side dish would without a doubt be Kimchi. It’s often enjoyed with rice, meat, noodles and even on its own. That’s not the only way to enjoy kimchi though. Here are a few recipes with a dash of kimchi to spice things up.
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  • Spreading the Great Taste of Australia
    July 13, 2018
    Living in Malaysia, you may have seen Marmite at home or on menus in local restaurants. But have you ever heard of Vegemite? They look the same, sound the same and some might even say smell the same. But in actual fact, they’re pretty different. Not sure what to make with Vegemite? Don’t sweat it, we’ve got a few recipes you can try.
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  • Welcome to Melon Heaven
    July 13, 2018
    By now, you must’ve heard about these melons that have taken the world by storm. They originate from Japan and are considered a “luxury fruit” due to their extravagant price tags. Some people say it’s due to them being super delicious, and they’re right! They melt in your mouth and taste sweeter than most fruits.
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  • BITES is here!
    June 5, 2018
    Member deals, rewards and many more! BITES is created for you, our shoppers! Find out why you should be a BITES member today!
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  • A Healthy Dose Of The Ordinary Fruits
    May 31, 2018
    Living in Malaysia, we’re lucky to be able to enjoy a wide variety of fruits, including tropical fruits from our own backyard as well as imported fruits from abroad. Try something new this month and add some refreshingly delicious sugar apricots from Turkey and peach donuts from Spain to your grocery list!
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  • Easy Recipes To Whip Up For Dad
    May 31, 2018
    Dads are like real life superheroes, so this Father’s Day, why not reward them with the gift of food! Here are some sure fire recipes broken down into snack, starter, and entree that will get your dad’s taste buds jumping.
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  • Keep it Fresh This Raya With These Local Ingredients
    May 10, 2018
    This month, expect to see some of the freshest local ingredients in Village Grocer grown right at home, and let us show you how to make nutritious and authentically Malaysian meals to break fast during Ramadhan!
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  • Cherry Desserts You Need to Try
    May 8, 2018
    The cherry on top of anyone’s day is having dessert after a meal — and the best ones are sometimes made with it too. So the next best thing to satisfy this craving, is learning how to make it at home yourself. Let’s start with something simple.
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  • The Many Ways To Enjoy Tortilla Wraps
    April 12, 2018
    As we host the Baby & Kids fair this month at Village Grocer, we thought it’d be a good idea to also highlight one of the more interesting (and tricky) aspects of having a baby: feeding them.
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  • Homemade Purées Your Baby Should Try & Why
    April 12, 2018
    As we host the Baby & Kids fair this month at Village Grocer, we thought it’d be a good idea to also highlight one of the more interesting (and tricky) aspects of having a baby: feeding them.
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